Arch-Type Luxurious Island Freezer

Island freezer cabinet is a commonly used refrigerated or even frozen food, meat, ice cream, popsicles, and other frozen foods in shopping malls and supermarkets. It is now widely popular in large food sales areas. Due to its many advantages, island cabinets have also improved many disadvantages compared to traditional refrigerators. This has made island cabinets quickly replace traditional refrigerators and become the best choice for frozen food. This is also due to the technological improvement and changes of island cabinets, which have perfectly replaced traditional refrigerators.

The structural characteristics of island cabinets

There are two types of island cabinets, namely single air outlet and double air outlet, both of which are achieved by reducing the temperature inside the cabinet and preventing the growth of bacteria inside the cabinet, making them unable to move and achieving the purpose of freshness preservation.

The island cabinets in supermarkets are usually used to store frozen food and fresh meat, such as frozen dumplings and frozen buns. Compared to other typical refrigerators and freezers, island cabinets still have their advantages, with many differences.

The island cabinet adopts a new T-shaped design, which allows for a larger flat display area and facilitates the display of more products; On the other hand, the entire machine also adopts a bottom-mounted air-cooled super large condenser, which better achieves functional switching.

In response to the frosting problem that has been troubling many refrigerated cabinet merchants, a new design has been adopted, and an independent drainage system has been designed. This system realizes the function of independent defrosting, perfectly solving the problem of frosting.

At the same time, the island cabinet adopts an enlarged evaporator design, which improves the heat exchange efficiency and makes the temperature inside the island cabinet cool faster and lower; By adopting an improved air duct structure, the air curtain has a good insulation effect, cools down quickly, and the temperature inside the cabinet is more uniform. Moreover, due to the good insulation effect, energy consumption is lower, saving users electricity expenses and operating costs.

Precautions for using island cabinets

1. The transported island container should be left for at least two hours before being powered on, and food can only be placed after being powered on for two hours. The food placed in the island cabinet should be evenly arranged and there should be air circulation gaps.
2. If the island cabinet is not used for a long time, the power should be cut off and the cabinet should be kept clean and dry.
3. Regular attention should be paid to the operation of the equipment. If any abnormalities are found, they should be checked promptly. For major problems, professional personnel should be invited for maintenance, and the maintenance department of the merchant should be contacted promptly.
4. The island cabinet power supply must be powered by a dedicated line, and the socket must be reliably grounded. When the power supply voltage fluctuates greatly, a voltage regulator with a power of more than 5 times the overall power of the machine should be installed.
5. The island cabinet condenser should be cleaned every three months. During cleaning, the power should be cut off, and then compressed air should be used for flushing. When the surface area of the condenser is dusty, it should be thoroughly rinsed with clean water. When rinsing with clean water, attention should be paid to avoiding wetting other electrical components.